1.0Solpakhttps://solpak.ca/en/Rachel Deguirehttps://solpak.ca/en/author/rachel/rich600338<blockquote class="wp-embedded-content" data-secret="vSvuJHhRw5"><a href="https://solpak.ca/en/welcome-to-delices-boucher/">Welcome to “Les Délices du Boucher!”</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://solpak.ca/en/welcome-to-delices-boucher/embed/#?secret=vSvuJHhRw5" width="600" height="338" title="“Welcome to “Les Délices du Boucher!”” — Solpak" data-secret="vSvuJHhRw5" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://solpak.ca/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://solpak.ca/wp-content/uploads/2018/03/Les-delices-du-boucher.jpg640422The Solpak team welcomes Les Delices du Boucher. Julie Fournier and her team opted for the 1208 model heat sealer, as well as the 16 oz compostable trays from the SLT line and the PT 3 section trays, for the packaging of their prepared meals. In addition to serving Le Rucher, Explorami and Alternative schools [...]