The Solpak team welcomes Les Delices du Boucher. Julie Fournier and her team opted for the 1208 model heat sealer, as well as the 16 oz compostable trays from the SLT line and the PT 3 section trays, for the packaging of their prepared meals.
In addition to serving Le Rucher, Explorami and Alternative schools in the Nicolet-Bécancour region, a variety of prepared meals are also available to the public, at the butcher shop.
Solpak is proud to count you among its partners and hopes to grow with you in the months and years to come.
