Senior Persons Living Connected delivers on a weekly basis, hot nutritious meals to elders in the Scarborough area. They also provide meal options that meets the needs of people who are diabetic, as well as foods that need to be chopped , pureed and minced. Meals are delivered by a team of devoted volunteers. In [...]
The Solpak team members welcome Freshly Frozen into the Solpak family. The company located in Etobicoke specialize in manufacturing, packing and the distribution of 100% Halal meals to the institutional market, across Canada. Freshly frozen uses our 1908 automated tray sealer, ideal for production kitchens packing 500 or more meals per day. Welcome to the Solpak [...]
The Solpak’s team members wish a warm welcome the Town of Pincourt. Their Recreation and Community Department opted for a more ecological solution by choosing the Green Century compostable plates, drink cups and cutlery when serving food in ecoresponsible events. By doing so, the Town of Pincourt integrates sustainable development principles which contribute to reduce [...]
Marie-André Bourassa and her husband, Carl Fonner, having the objective of adding value to their products at the Fermette du Paysan by producing prepared meals, were looking for packaging that would not only be convenient and safe for their clients but also ecologically friendly, so as to represent their personal values. Calculating costs carefully, they [...]
Welcome to Rick Krecker and his team at Epicure Catering in Scarborough. Rick had met us at the Restaurant show in Toronto last year and knew where to turn for service and Solpak solutions when he was unable to get satisfactory results from his previous packaging supplier, despite their best efforts. Providing about 200 meals [...]
Congratulations to Melissa Lavoie, responsible for Le Nordest, volunteer centre, winner of our Solpak thermal bag. The draw to place during the Semaine Quebecois des Popotes Roulantes 2017 which was held from March 26 through April 1 first. This year's theme was maintaining home support one meal at a time. We are confident that your [...]
After seeing demonstrations of tray sealing at the annual meetings of PRASAB ( the organisation of Meals-on-wheels programs of Québec) and having reached the volume of meals required to benefit from Solpaks special programs for non-profit organizations, Jasmine Gagné and Stéphanie Gagnon achieved their objective of using a more ecological packaging solution for the meals [...]
The Solpak’s team members wish a warm welcome to Elena Faita, owner of Mezza Luna cooking school and Quincaillerie Dante. Elena opted for a more ecological solution by choosing Green Century compostable plates, drink cups and cutlery when serving food in class to her students. Since 1993, Elena, backed by a crew of well-renowned chefs, [...]
We would like to wish our colleague and friend Manon a swift recovery. No worries, she will come back to us in the autumn with a beautiful new knee! That being said, you will have the privilege to get to know Trina Brunelle who will take over Manon’s position as customer service for the summer. [...]
The Home and Community Support of Grey Bruce were already clients for their main location in Owen Sound, Ontario, and wanted to extend the benefits of their Solpak Solutions, the ecological benefits of compostable trays and the safety and convenience of the meal packaging for their clients to the to their other operations in nearby [...]
